Product name:Kitasamycin
CAS: 1392-21-8
Molecular Formula: C41H69NO13
Molecular Weight: 783.99
Density:1.17 g/cm3
Boiling Point:849.4 °C at 760 mmHg
Flash Point:467.5 °C
Solubility:ethanol: 50 mg/mL, bright to hardly hazy, light-yellow
Appearance:Light chicken or amber flowable powder
Product description:
Kitasamycin is an antibiotic. white or anemic yellow, apparent powder, odorless, absinthian taste, bathe micro performed; Acrid in baptize applied, abnormally in pig feed, aliment and augment chickens cows. It can augment efficiency, activate the advance of adolescent animals to access and enhance the allowances of culture.
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