Saffron is a perennial herbaceous plants of the genus irides saffron. Saffron is southwest Asia native species, but by the greeks were the first to artificial cultivation. Are mainly distributed in Europe, the Mediterranean and central Asia and other places, the Ming dynasty was introduced into China, "compendium of materia medica" will it on drugs, such as China, zhejiang and other places have grown. Is a common spices, is also a kind of rare medicinal herbs, specific gas, stimulating, taste bitter. At length, the color purple, moist and luster, less yellow style, cool taste sheen is preferred. Has strong physiological activity, the stigma in Asia and Europe as a medicinal, have a calming, expectorant, spasmolysis, used for stomach ailments, regulate the menstrual function, measles, the treatment of fever, jaundice, liver and spleen enlargement, etc.
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