Methyl caprylate is a colorless to pale yellow clear liquid. With wine, fruit, orange aroma. And difficult to dissolve in water, soluble in alcohol, ether, oils and other organic solvents. Naturally present in the iris and creamy strawberry, pineapple, plums and other essential oils. Preparation methods generally two types: one, from coconut oil fatty acids in the presence of an alcohol solution of hydrochloric acid gas derived. 2, by the bitterness esterification with methanol derived. Colorless, oily liquid. Mainly for the preparation of pineapple, berries and fruit flavor.
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Methyl caprylate Exporters
From:
Natural fatty acids
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